Why convert to electric?

  • Lower fuel costs.

  • Independent control over ovens and hotplates.

  • Faster heat up times.

  • Induction and ceramic hotplate options available.

  • Reduced servicing costs. 

  • No external infrastructure necessary. Negates the need for an oil tank, line or flue.

  • Lower fire risk. No need for a burner or any combustible fuels in your house.

  • Zero carbon monoxide risk. No combustion at all.

  • No heat loss from ovens through the hotplates.

  • No fuel leak risk. No oil, gas or taps needed.

  • Your cooker can be positioned anywhere, even in the middle of a room.